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How to Avoid a Bug Infestation in Your Los Angeles Restaurant

There is no shortage of restaurants in Los Angeles. Because the competition is so fierce, it is essential that you stay on top of any problems-like a bug infestation-that could jeopardize the survival of your restaurant. The possibility of a bug infestation is a nightmare for any restaurant owner. It can be detrimental to the reputation of your restaurant and could have a long lasting impact on its’ success. The best thing to do is to avoid a bug infestation in the first place. This is a task that may seem easier said than done. However, there are several practical steps you can take to prevent a bug infestation from developing in your Los Angeles restaurant.

Create an efficient system for handling garbage

One important element of keeping your restaurant free from bugs is to create an efficient system for handling garbage. On a typical day your Los Angeles restaurant has a large amount of food waste. You have some waste that happens during the food preparation process and waste from food that patrons do not finish. Food waste is one of the main things that can attract bugs into your restaurant so it is important not to allow it to stay around for very long. An overflowing trashcan is an invitation to bugs to come into your restaurant. Make sure that the garbage is removed from the restaurant quickly and regularly. It is also important that you store the garbage that needs to be picked up properly so it does not bring pests to your door. If your discarded trash is stored in a garbage can next to the back door of your restaurant then it can attract pests that get inside when the door is opened. Storing the outside garbage container further away from the door will minimize the access that bugs have to your restaurant.

Deal with spills quickly and effectively

In a restaurant, spills are going to happen in the kitchen and in the dining area. Even crumbs and small spills can attract bugs into your restaurant. In order to keep this from happening you and your staff need to deal with spills quickly and effectively. Do not leave them to be dealt with later. Wipe down tables and food preparation areas frequently. Sweep or vacuum on a regular basis to get rid of crumbs that have fallen on the floor. Most importantly, never leave spills or messes to be dealt with the next day. Putting these cleaning tasks off is like extending an invitation to pests to enter your restaurant.

Keep up with the dishes

Having a sink full of dirty dishes and standing water is a sure fire way to attract cockroaches into your restaurant. Food and water both attract these pests and dirty dishes in the sink provide them with both. It can be difficult to stay on top of the dishes especially if you have a busy restaurant. But, it is a task that can really help you avoid a bug infestation.

These basic tasks will be a big help in avoiding a bug infestation in your restaurant. Depending on the size of your operation, you may implement these changes yourself or delegate them to people on your staff. Either way, preventing a bug infestation is worth the extra effort that these tasks require. In addition to making a few operational changes, you should look into getting regularly scheduled commercial pest control services. It will add an extra layer of protection to your efforts of avoiding a bug infestation.